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Purpose:
To assess the level of exposure to secondhand smoke and
respiratory symptoms in Lexington restaurant and bar workers before
and after implementation of the smoke-free law.
Principal Investigator:
Ellen Hahn
ejhahn00@email.uky.edu
Co-Investigators:
Mary Kay Rayens
mkrayens@uky.edu
Mark Dignan
mdignan@prc.uky.edu
Funding Provided by:
University of Kentucky Prevention Research Center
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